In our renowned Country Inn there is always an occasion for you to enjoy top quality food and drinks. Our kitchen brigade, led by our head chefs Fredrik Pettersson & Anders Carlsson, is constantly looking for top quality local ingredients. You can enjoy classic plain home-cooking or gourmet dishes, private import wines or some home made cakes during your tea or coffee breaks.
Pickled herring & salmon buffet
Monday-Friday 12.30 -14.30 175:-/person
Saturday-Sunday 12.30 -14.30 265:-/person
Saturday-Sunday 12.30 -14.30 145:-/person
All days 12.30 - 16.00
À la carte
Monday-Thurday 18.00- 21.00
There is always special food for those children who would like something else.
We can of course provide for special diets if required. Please inform us of this when making a table reservation, so that our chefs can prepare the menu to suit your requirements.